How to get a permit from your local alcohol beverage control board

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Alcohol Beverage Applications & Forms

The Alcohol and Tobacco Commission (ATC) is happy to provide guidance and direction on the process for submitting applications and obtaining permits for the sale, distribution, and manufacture alcohol, tobacco, e-liquid, or type II gaming. The ATC cannot provide legal or business advice. The ATC cannot issue alcohol permits until the entire process is complete, all required documentation is submitted, and the Commission approves the permit. The ATC cannot work around opening dates or events scheduled before a permit is issued, and the ATC recommends applying for a permit at least 90 days prior to the date you intend to open.

***ATTENTION: THE ATC OFFICES ARE TEMPORARILY CLOSED TO THE PUBLIC. If you need to submit an application, you may do so by mail or by APPOINTMENT ONLY. Please have your confirmation number available at the time of your apppointment. Appointments may be made at Appointments will not be available on Wednesdays to give staff additional worktime while in the office.

Letters of Authority

1. Temporarily LOAs will be available if ALL of the following requirements are met:
   1. The permit expired 3/1/20 or later.
   2. The permittee has an appointment scheduled within 7 days to deliver the application to the ATC.
   3. The permittee has not previously had an LOA issued. Only one 14 day LOA will be granted. Permittee must use that 14 days to get a renewal and extension filed.
   4. An LOA may be granted on a permit with a tax hold if the permittee is responding to the initial notification of the tax hold. If the permittee was previously notified of the tax hold and failed to clear the tax hold, no LOA will be granted. Permittee must clear the tax hold in the 14 days granted under the LOA.
2. If you are requesting an LOA, send an email with the subject line “LOA Request – [PERMIT NUMBER] to Jessica Allen ([email protected]) and Lindsay Hyer ([email protected]). The body of the email MUST include:
   1. The expiration date of the permit; and
   2. The date, time, and confirmation number of the scheduled appointment with the ATC.

Application Forms Available Online

You must have Adobe Acrobat or Adobe Reader installed to view these forms.

* Required for new permit or transfer of permit applications
** Required for a transfer of permit application
*** Required for new permit or transfer of permit applications in Marion County only
**** Required for all new, transfer and renewal permit applications

How to Get a Connecticut Liquor License

An alcohol beverage license can be required to distribute alcohol in any number of places, such as grocery and convenience stores, liquor stores, restaurants, bars, clubs, fairs and festivals. It allows a person or persons to sell alcohol to individual retail customers from a specified place, according to the Wisconsin Department of Revenue’s information on alcohol beverage laws. Whatever your reason for needing a liquor license, it is necessary to research the various types of licenses available as well as ensuring you meet all the requirements for such licenses.

Research the different types of alcohol licenses to determine which license is best suited to your needs. For example, Class “A” fermented malt beverage (beer) licenses allow retail sale of beer for off-premise consumption, according to the Wisconsin Department of Revenue, and are used by grocery and convenience stores. Class “C” wine licenses are for the sale of wine on-premise for consumption there. Carry-out of single open (but resealed) bottles is allowed when purchased with a meal.

Ensure that you meet the basic qualifications for obtaining a liquor license. These include being of legal drinking age (21), continuous residence in your state for a predetermined length of time (can vary by state), a seller’s permit issued by the Department of Revenue and completion of a responsible beverage-server training course. Call your local Vocational, Technical and Adult Education School (VTAE) for information on courses. Because each municipality has its own exact requirements for issuing a liquor license, you must call your town’s or city’s clerk for specific information. The clerk will provide you with an application for the license as well as information on legal requirements.

Complete the application provided by your city clerk and read the information on legal requirements. For example, a criminal record may prevent you from obtaining a liquor license if the crime is related to the selling of alcohol, such as tax evasion or selling alcohol without a license. Once your application is complete, the clerk will publish the application for three consecutive days in a local daily newspaper to determine if the community objects to your application. The licensing authority in your area (town board, city council, council licensing board) will vote on your application. Assuming there are no objections of any kind, your license will be granted at least 15 days following the filing of your application with the city clerk. You will also have to pay a fee for your license. These fees are set by local municipalities.

Responsible beverage-server training courses cover topics like alcohol beverage laws, safe serving of alcoholic beverages and signs of intoxication.

Contact your primary care doctor, an urgent care clinic, or your local health care center. Do not show up unannounced at an emergency room or health care facility.
Watch for Symptoms
Protect Others
Get Tested

In order to sell, buy or distribute alcohol in Georgia, you must have a variety of licenses. For example, Georgia requires three types of licenses/permits to sell alcohol: a local alcohol license, a state alcohol license and a Federal Basic Permit. There are also many different types of licenses, such as Brewpub, Broker, Farm Winery, etc.

And it doesn’t stop there. There are also different types of alcohol, such as distilled spirits, fortified wine, hard cider, etc. Finding a right license for you can get a little confusing; luckily, there are lots of resources out there that can help simplify this matter.

Local Alcohol License

Be sure to check with your local authorities about the requirements needed for your local alcohol license because each jurisdiction could alter slightly from their neighbors.

If your business is in Atlanta, the Atlanta Police Department (APD) provides an informative fact sheet about the process of obtaining a license in the Atlanta area. They break it down into five steps, so make sure you don’t skip anything. They also list the fees needed. This number could vary depending on the type of establishment you own and the type of alcohol you’re selling.

State Alcohol License

Once you receive your local alcohol license, you can then start the process for your state license. The Georgia Department of Revenue (DOR) handles state alcohol licenses (and tobacco licenses). There are 4 different areas of alcohol licenses from DOR:

• Manufacturers (Brokers, Brewery, Brewpub, Distillery, Farm Winery, Importers, Non-Beverage Manufacturer/Importer, Wine Manufacturer, Wine Special Order Shipping)
• Wholesale Distributors
• Retailers (Consumption on Premises, Hotel In-Room, Limousine Carriers Permit, Retail Dealer, Retail Package)
• Special Events (For Profit, Non-Profit, Use, Wine Auction)

Federal Basic Permit

The Alcohol and Tobacco Tax and Trade Bureau, a branch of the U.S. Department of the Treasury, administers and renews federal alcohol permits online. You can learn more about the application on their website. Also, some good news: there is no fee for this permit!

About the Author

Bethany McDaniel is the Interactive Web Content Manager for GeorgiaGov. She graduated from Berry College in Rome, GA with degrees in Visual Communication and History.

Before you begin the process of applying for a new license with the Department of Alcoholic Beverage Control, be sure you understand all of the requirements you must meet.

Any person wishing to obtain an alcoholic beverage license should apply at the nearest district office of the Department of Alcoholic Beverage Control. All parties concerned, applicants for new licenses or transferors (present licensees), and transferees (applicants) should be present. It is desirable for an employee of the Department to advise all applicants in person of pertinent laws, rules, and regulations. Also, in the case of a transfer, the transferee may desire information regarding a temporary retail permit.

Average Time to Process an Application

Section 23987 of the Alcoholic Beverage Control Act requires the Department to mail a copy of each application to certain local officials. Section 23985 of the Act requires a 30-day posting period. Most investigations take approximately 45 to 50 days. The license can average about 75 days for a Person-to-Person transfer, and 90 days for an Original. Circumstances often result in a longer waiting period; therefore, before final approval and issuance of a license, caution should be used regarding extensive financial commitments, plans for grand openings, etc. If new construction or considerable remodeling is necessary, prior approval under Section 24044 should be sought before beginning any actual work.

License Renewal Period

All licenses are renewed on a 12 month basis. Renewals must be paid on or before the last day of the month posted on the license; no license will be transferred until the renewal fee is paid.

If your renewal was paid on time, you will receive your renewal license approximately 4 to 6 weeks after the expiration date on your current license.

Our License Lookup page is updated soon after your expiration date. If your renewal was paid timely, the expiration date will update to show that your license does not expire until the following year. It is recommended that you direct your distributors and those requiring proof of your license status to our query system. Many distributors and wholesalers already utilize this system regularly.

Sales Tax Permit

Each alcoholic beverage licensee must possess a seller’s permit from the State Board of Equalization. Learn more by visiting the California Department of Tax and Fee Administration’s Taxpayer Online Services Portal. It is a misdemeanor to sell in this State without such a permit.

Alcoholic Beverage Tax Program(s) – Board of Equalization

The alcoholic beverage tax is a per-gallon excise tax collected on the sale, distribution, or importation of alcoholic beverages in California.

In general, non-retail alcoholic beverage licensees must also register with the Board of Equalization (BOE). To register, visit the BOE website. BOE representatives are available to assist with eReg questions Monday through Friday (except State holidays) from 8:00 a.m. to 5:00 p.m. PST.

Federal Requirements

Before opening an alcoholic beverage business, the applicant should contact the nearest office of the United States Treasury Department, Alcohol and Tobacco Tax and Trade Bureau. If a Federal basic permit or a special Occupational Tax Stamp is required, it should be applied for by and issued to the same persons applying for a license with this department and at the same address.

Local Requirements

Before engaging in business, appropriate county or city officials should be contacted to determine if a local business license is required. If this is a new location or one not previously used for this type of business, it is advisable to check with local officials concerning local zoning regulations and the need for a Conditional Use Permit. Go to our census tract report for data pursuant to undue concentration outlined in Business and Professions Code Section 23958.4

Escrow Requirements

If there is any purchase price or consideration in connection with the transfer of a business operated under a retail license, an escrow must be established with some person, corporation, or association not a party to the transfer, before the filing of such transfer with the Department (See Sections 24071.1, 24073, 24074, 24074.1, 24074.3, and 24075 of the Alcoholic Beverage Control Act).

The full amount of the purchase price or consideration must be placed in escrow. Escrow agreements must provide for payment only after the transfer of the license is approved by this Department. Section 24074.3 requires that the applicant, within 30 days of application, furnish the Department a statement, under penalty of perjury, that the purchase price or consideration has been deposited with the escrow holder. The applicant shall also submit a copy to the transferor and a copy to the escrow holder. In this connection, a misrepresentation may be grounds for denial of the license or subsequent revocation of the license if issued.

Consideration includes cash, checks, promissory notes, or other items of value which have been agreed to be paid to the transferor for the license, inventory, fixtures, leasehold interest, realty, good will, covenant not to compete, or other property connected with the licensed business.

Recorded Notice of Intention

At the time of filing, an applicant for the transfer of either an off-sale general license, on-sale general license, off-sale beer and wine license, on-sale beer and wine license, on-sale beer license, or on-sale general license for seasonal business, shall present a copy of the Notice of Intention to Transfer (see ABC-227 or ABC-227-A) to the County Recorder, which shall be certified by the County Recorder in the county where the licensed premises are located.

Exceptions for Notice and Escrow

Sections 24073 and 24074 are not applicable when any transfer of a license is made by an executor, administrator, or other person mentioned in Section 24075 of the Alcoholic Beverage Control Act

How to Get a Liquor License in Illinois

In California, obtaining a liquor license is an expensive multistep process. New and prospective applicants in Los Angeles County hoping for a license to sell alcoholic beverages must first apply for a license from Alcoholic Beverage Control (ABC). Then they must also apply for a Conditional Use Permit, or CUP, to sell alcoholic beverages from their local zoning board. Once the applicant is approved for the liquor license and the CUP permit, he or she may obtain a license to sell alcoholic beverages.

Starting the ABC License Process

In order to apply for a liquor license for any type of business, from a fine dining restaurant to a convenience store, the applicant must already have purchased or leased a location for the business. Then, the applicant and any business partners must appear at the ABC’s district office. Applications can’t be completed by email or postal mail because the ABC process requires submitting personal information and signing affidavits. However, applications are available on the ABC website.

At the district office, a representative will ask questions about the proposed business and determine what type of liquor license is needed. The ABC grants multiple types of alcohol licenses for a variety of purposes from selling beer and wine in a convenience store to a full liquor license for fine dining establishments.

The applicants are required to pay fees with their applications and they will view a video about ABC regulations. Some applications will require the opening of an escrow account, while others might require obtaining approval from the local zoning board. Fees for a liquor license can run upwards of $10,000.

Investigating the Applicant and Location

California law requires the ABC to mail a copy of the liquor license application to local officials including the police department, the city council and city planning department. In Los Angeles County, copies also go to the sheriff’s department, the board of supervisors and the district attorney. If any of these local officials have concerns about your application, they can impose restrictions on your license or file a protest to deny the application. Frequent concerns include worries about increased nuisance and crime, whether the business violates zoning laws or the license would not serve the best interests of the community.

Applicants may also be denied a license if an ABC query determines they are not personally qualified. Reasons for disqualification include submitting a false application, a record of chronic insobriety, one or more applicants are not at least 21 or evidence that the applicant is not the true owner of the business or establishment.

Obtaining a Required Conditional Use Permit

Applicants also have a responsibility to notify the community of their intent to sell liquor. They must post a Public Notice of Application on the premises for 30 days and give any information requested for application processing to the ABC. The ABC may also require the applicants to publish a notice in a local newspaper and send notice to all residents living within a 500-foot radius of the establishment.

In addition to applying for a liquor license from the ABC, applicants are also required to have a conditional use permit from the local zoning board where the business is located. The board or planning commission reviews each application at a public hearing before making a final decision to approve or deny a permit request. The board will hear from the applicants, adjacent business owners and from other interested parties.

Final Determination in 90 Days

City officials have 90 days in which to make a determination whether or not to grant the license. If they don’t decide in the 90-day period, the applicant can still obtain a license if they can show the liquor license would provide a necessity or a public convenience. However, protests from the zoning board or members of the community trigger what can be a lengthy hearing and appeal process. Once the license is approved, it must be in use within 30 days after the date it was issued, unless the owner has approval from the ABC to delay the opening because the premises is under construction.

Administration

In direct response to public demand for stricter laws concerning the sale and consumption of alcoholic beverages in East Baton Rouge Parish, the Metropolitan Council created the Office of Alcoholic Beverage Control (ABC) in 1981. Through the direction of Director Christopher Cranford the Office of Alcoholic Beverage Control (ABC) is responsible for overseeing the alcoholic beverage industries within East Baton Rouge Parish. ABC licenses and regulates all businesses and individuals in East Baton Rouge Parish who sell, serve or dispense alcoholic beverages. ABC has continued to respond to those concerns and is also committed to helping solve the problems associated with underage persons acquiring and consuming alcoholic beverages. Over many years, ABC has grown to meet the needs of a growing community and is devoted to the enforcement of the laws of East Baton Rouge Parish.

Mission

The mission of the Office of Alcoholic Beverage Control is to maintain the integrity of alcoholic beverage industries through effective regulation that promotes responsible business practices and the prevention of underage drinking.

ABC’s goal is to provide businesses as well as individuals with excellent customer service throughout the licensing process and to protect and safeguard all citizens in East Baton Rouge Parish.

Organization

The ABC Office consists of a licensing division, an investigation/ enforcement division, legal and prosecution division and a nine-member board. Members of the ABC Board are appointed from the public at large by the Metropolitan Council and serve two-year terms. The ABC Board meets bimonthly to conduct hearings for businesses and individuals charged with violations of the Wine, Beer and Liquor Ordinance, reviews license applications and discuss matters concerning the enforcement of the local alcohol laws. The ABC Office has continued to respond to those concerns, and is also committed to helping solve the problems associated with underage persons acquiring and consuming alcoholic beverages.

Education

ABC is also committed to education. All persons or businesses who are involved in the selling, serving or dispensing of alcoholic beverages are required by state law to attend a Responsible Vendor/Server training class. The classes are taught by state certified ABC Agents.

In accordance with NC General Statute 18B-904(f) before issuing a retail permit, the NC ABC Commission shall determine that the applicant is a suitable person and that the location is a suitable place. The governing body of a city/county designates an official to make recommendations concerning the suitability of a person or of a location for an ABC retail permit.

In addition to your completed permit forms package, please submit the following local government materials to the NC ABC Commission:

• A signed and notarized Local Government Opinion Form
• Proof of mandatory compliance with all applicable building and fire codes using the Inspection/Zoning Compliance Form

Designated officials are expected to process these forms within 15 days of receipt.

Select your county to find a location near you to obtain the required signatures on your official Local Government Opinion Form:

The governing body of a city or county may designate an official of the city or county, by name, or by position, to make recommendations concerning the suitability of a person or of a location for an ABC permit. The official designated under this subsection shall be allowed to testify at a contested case hearing in which the suitability of a person or of a location for an ABC permit is an issue without further qualification or authorization. County Commissioners, City/Town Council Members, or Mayors may change their designee by filing this Resolution form with the NC ABC Commission.

If you import or transport animals, animal products, biologics, biotechnology or plants across state lines, you’ll need to apply for a permit from the U.S. Department of Agriculture (USDA).

If you manufacture, wholesale, import, or sell alcoholic beverages at a retail location, you will need to register your business and obtain certain federal permits (for tax purposes) with the U.S. Treasury’s Alcohol and Tobacco Tax and Trade Bureau (TTB). The website has a number of online tools that make this process straightforward. If you are just starting a business in this trade, start by reading the TTB’s New Visitors Guide which offers helpful information for small business owners.

Remember, you will also need to contact your local Alcohol Beverage Control Board for local alcohol business permit and licensing information as well as Zoning to obtain the Conditional Use Permit to sell alcoholic beverages.

Does your business involve the operation of aircraft; the transportation of goods or people via air; or aircraft maintenance? If so, you’ll need to apply for one or more of the following licenses and certificates from the Federal Aviation Administration:

FAA Licenses and Certificates – Licensing for airmen, aircraft, airports, airlines and medical aviation services.

Businesses who manufacture, deal and import firearms, ammunitions and explosives must comply with the Gun Control Act’s licensing requirements. The Act is administered by the Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF). Refer to the following resources from the ATF to make sure your business is properly licensed:

Explosives Industry Guide – Find out how to get a federal explosives license.

Businesses who manufacture, deal and import firearms, ammunitions and explosives must comply with the Gun Control Act’s licensing requirements. The Act is administered by the Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF). Refer to the following resources from the ATF to make sure your business is properly licensed:

Firearms Industry Guide – Includes information on obtaining and renewing a federal firearms license, importing firearms and ammunition and more.

If your business is engaged in any wildlife related activity, including the import/export of wildlife and derivative products, must obtain an appropriate permit from the U.S. Fish and Wildlife Service.

Commercial Fisheries

Commercial fishing businesses are required to obtain a license for fishing activities from the NOAA Fisheries Service. This guide includes quick links to permit applications and information.

If you provide ocean transportation or facilitate the shipment of cargo by sea, you’ll need to apply for a license Opens a New Window. from the Federal Maritime Commission.

Businesses involved in the drilling for natural gas, oil or other mineral resources on federal lands may be required to obtain a drilling permit Opens a New Window. from the Bureau of Ocean Energy Management, Regulation and Enforcement (formerly the Minerals Management Service).

Producers of commercial nuclear energy and fuel cycle facilities as well as businesses involved in the distribution and disposal of nuclear materials must apply for a license from the U.S. Nuclear Regulatory Commission

If your business broadcasts information by radio, television, wire, satellite and cable, you may be required to obtain a license from The Federal Communications Commission (FCC).

The purpose of the Alcoholic Beverage Control Law (“ABC Law”) is to carry out the policies of the State of New York with respect to alcoholic beverages. From the enactment of the ABC Law in 1934 until present day, the policy of the State of New York with respect to alcoholic beverages is that it is necessary to regulate and control the manufacture, sale and distribution of such products within the state “for the purpose of fostering and promoting temperance in their consumption and respect for and obedience to law.”

Effective April 19, 2015, the stated purpose of the ABC Law was amended to consider, “to the extent possible, supporting economic growth, job development, and the state’s alcoholic beverage production industries and its tourism and recreation industry; and which promotes the conservation and enhancement of state agricultural lands; provided that such activities do not conflict with the primary regulatory objectives of the [ABC Law].”

The provisions of the ABC Law were enacted for the “protection, health, welfare and safety of the people of the state.” The ABC Law preempts any local law that attempts to regulate the manufacture or sale of alcoholic beverages. In general, administrative jurisdiction over the ABC Law lies with the Division of Alcoholic Beverage Control, which is part of the Executive Department. The head of the Division of Alcoholic Beverage Control is the State Liquor Authority. Other departments of state government also are involved in regulating the manufacture of alcoholic beverages. For example, the Department of Taxation and Finance collects excise taxes on alcoholic beverages manufactured in this state or imported into this state for sale. The Department of Agriculture and Markets regulates the agricultural activities related to the production of alcoholic beverages.

In general, states regulate the manufacture and sale of alcoholic beverages as “licensing states” or “control states.” A licensing state issues licenses to the entities that will manufacture and sell alcoholic beverages while control states are involved in the actual distribution. Control states will have a monopoly over the sale at wholesale or retail of some (or all) of the different categories of alcoholic beverages. New York is a licensing state. New York also uses the three-tier system, separating for many purposes the three groups (manufacturers, wholesalers and retailers) involved in the distribution of alcoholic beverages.

When serving alcohol in Texas, business owners must obtain a Texas alcoholic beverage license. Failing to do so could result in serious legal charges. There are several qualifications that need to be met to obtain a license.

How To Qualify

To qualify for a Houston alcoholic beverage license, an applicant must be at least 21 years of age. In addition to this, these criteria must be met:

• The applicant must not have any felony convictions within the past five years.
• The applicant must not have violated state liquor laws within the past two years.
• The applicant must not have any moral turpitude violations of liquor laws within the past six months.

For on-premise alcohol permits, business owners must provide verification from the city clerk that their business is in a zone where alcohol can be served and has late-hour operations. People who plan to serve only beer or wine will have to provide verification of alcohol content for their beverages. For off-premise permits, applicants must obtain verification forms and a list of approved areas from the city clerk. In addition to this, public notice must be published in a local newspaper. There are also other requirements for temporary permits for off-site events, which are usually granted to business owners who currently hold liquor licenses. Some types of events may not require licenses if they provide free alcohol to adults.

How To Apply

Most business owners who plan to serve alcohol on a daily basis apply for a license through the local sheriff’s department. There are over 20 different types of licenses available from the Texas Alcoholic Beverage Commission, so it is important to choose the right type. For example, a person who is looking for a Texas beer license just to sell beer at an event would not need the same type of permit a person serving cocktails in a restaurant would need. After obtaining the right forms, an applicant must fill out all of the information correctly. Mistakes will usually bring delays. Applications are taken to the Texas State Controller’s Office, and the information must also be turned in to the local City Secretary. Following this step, the TABC must be contacted to perform a background and eligibility check. An interview will be conducted, and the applicant will be notified when to appear before a judge for a hearing. If the application is approved by the judge, the applicant must pay the required taxes and wait for the TABC to issue a permit.

Many people mistakenly assume that obtaining a liquor license is a process that involves filing a few forms and paying a fee. The process is much more complex and much more serious, so it is important to make sure there are no mistakes made. Businesses planning to open are usually in a time crunch, and this can add even more stress to the preparations for a grand opening. The best way to get through the process without major hassles is to hire a Houston liquor license service company.

A Texas license service provider knows all of the local and state laws for obtaining all of the different types of licenses and permits offered by the TABC. The service provider knows what to write on the forms, where to file them and how to deliver efficient and effective results. Many people make the mistake of filling out the wrong types of forms when applying for licenses on their own, but a liquor license service will make sure the correct forms are used. Investing in a license service is well worth avoiding the headache of losing money, delaying and opening or canceling a special event while waiting on a license.

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A health permit is a permit to sell foods and beverages that are cooked or served to the public, and which must be regulated for public safety. Health permits are typically part of the domain of a county health department. Regulations governing requirements for types of food businesses that require health permits vary widely.

Businesses That Need Health Permits

Although the requirements for health permits vary tremendously by location, you will find that these businesses will commonly need a health permit:

• Restaurants
• Stores selling packaged foods
• Wholesale food manufacturers and distributors
• Street vendors
• Food vendors at flea markets and farmers markets
• Food trucks and ice cream trucks
• Vending machines
• Tattoo parlors, beauty salons, and nail salons
• Waste haulers and generators
• Beverage vendors, like distilleries or craft breweries

In general, anyone who manufactures, sells, or distributes products that can be consumed by humans or that touch the human body (like nail salons) need to have a health permit and an annual inspection. This includes foods you make at home and sell to the public.

When You Don’t Need a Health Permit

If you are selling the following types of products, some health departments do not require a permit:

• Sellers of pre-packaged foods, minimally packaged foods (including fruits and vegetables), ready-to-eat foods like donuts or cookies
• Sellers of hot beverages where no processing is required
• Sellers of dry ready-to-eat beverages like coffee or tea
• Sellers of pre-packaged frozen foods.

Health Permits For Bake Sales and Potlucks

Most bake sales for non-profit functions do not need a health permit. The King County, Washington, health department provides this definition of a bake sale:

A residential kitchen in a private home or other location, if only baked goods that are not potentially hazardous food are prepared and wrapped in a sanitary manner for sale or service by a nonprofit organization operating for religious, charitable, or educational purposes and if the consumer is informed by a clearly visible placard at the sales or service location that the foods are prepared in a kitchen that is not inspected by a regulatory authority.

Potlucks, donor kitchens, daycare in private homes, and similar situations often do not need a health permit.

Getting a Health Permit

Contact your local county health department for the requirements for a health permit and the types of food establishments that are exempt from the requirement for a health permit. See the directory of local health departments from the National Association of City and County Health Officials (NACCHO).

What Health Inspectors are Looking For

Health inspections are conducted differently in each state, but there are some basic items that inspectors are looking for:

Food Safety News says:

environmental health inspectors check that safeguards are in place to protect food from contamination by food handlers, cross-contamination, and contamination from other sources.

That means they will be checking to make sure raw meat isn’t in contact with surfaces, that employees wash their hands, and that rodents and other pests that can cause illnesses are not in evidence. They may also look for packaging and items that come in contact with foods, to make sure that mold or bacteria aren’t transmitted.

SALT LAKE CITY (AP) — Utah is running out of bar licenses for potential business owners again after a similar shortage two years ago, the state Department of Alcoholic Beverage Control said.

The liquor commission handed out its last 2019 bar permits Tuesday to two establishments in Lehi and West Valley City, the Salt Lake Tribune reports.

Five other business were placed on the waiting list, some of them planning to open in November and December, department officials said.

Three permits are expected to become available before July 2020 following new population information, officials said.

After applying for a permit with the department, businesses must wait for a population increase due to a state law permitting one bar for every 10,200 people, commission officials said. Owners could also acquire a permit if another bar shuts down and relinquishes its license or if a permit is bought from another owner.

Two years ago, the state had a similar shortage with some business owners waiting more than a year for a license. The Legislature made minor changes to liquor laws then that helped alleviate the shortage.

Most applicants have been able to get a license with little or no wait since then, but the commissioner chairman says it is time to review the population quota.

“The Legislature probably ought to take a look at this again,” Commission Chairman John Nielsen said. “I hate to go back to the situation we had a few years ago, where we had 20 or 30 people waiting for bar licenses.”

The state should not be preventing businesses from operating and serving the public, he said. Some business owners agree.

“The Legislature has put us into a spot where we have to beg again,” said Tim Ryan, owner of the ‘Bout Time Pub and Grub franchise, one of the last two establishments to receive a permit this year.

Copyright 2020 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

The investigators in ABC’s Enforcement Division are vested by law with full police powers to enforce all local laws. Investigators are located throughout the city to maximize their special emphasis on the enforcement of Louisville Metro’s Specialties License & permits ordinances. Investigators also work closely with Educatio nal Division staff to promote awareness of alcohol and tobacco laws in Kentucky and to preve nt the use of alcohol and tobacco products by minors.

Contact Metro ABC Enforcement

To report a complaint, call (502) 574-5000 or 311.

Robert Kirchdorfer, ABC Administrator

Chief T. Watkins, ABC Enforcement Investigator Manager

Lt Bradley Silveria, ABC Enforcement Investigator Supervisor

Metro ABC Law Compliance Guidelines

• Do not traffic in alcoholic beverages unless you hold a license.
• Post your alcohol license(s) in a conspicuous place at your business.
• Display your alcohol license name and number(s) near the entrance to your business.
• Do not transfer your license without approval from the ABC.
• Do not permit anyone to operate your business using your license.
• Keep your alcohol-related business records for two years.
• Display the ABC signs, as well as the surgeon general’s warning, on your premises that warn minors of the dangers of alcohol related to pregnancy.
• If the retail package licensee or a retail drink licensee does not qualify as a restaurant, hotel or other exempt classification, display the ABC sign reminding persons under 21 that they may not remain on premises.
• Accept cash, checks or nationally recognized credit cards, i.e., VISA, MasterCard, etc., in payment for all alcoholic beverages.
• Do not extend personal credit or give away any alcoholic beverages to customers.
• Do not permit anyone to bring his or her own alcoholic beverages into your place of business.
• Do not allow the licensed premises to become disorderly.
• Do not sell alcoholic beverages to persons under 21 years of age.
• Do not sell or give alcoholic beverages to anyone who is intoxicated or permit anyone to become intoxicated.
• Do not deliver alcoholic beverages if you are a retail licensee.
• Do not employ a person convicted of a felony or with two or more alcohol-related convictions within a two-year period.
• If beer is sold for consumption off of the licensed premises, an 18 or 19 year old may be employed as long as the employee is under direct supervision of someone at least 20 years of age.
• If alcoholic beverages are sold in a liquor package store or by the drink, employees must be at least 20 years of age.
• If an establishment holds a retail liquor drink license, one must obtain a supplemental liquor license for each additional public bar in operation.
• Do not sell or serve alcohol during the hours election polls are open for any primary, general or local option election.
• Do not sell alcohol during the 24 hours of Sunday, unless a local ordinance permits.
• Retailers must purchase all alcoholic beverages from a wholesaler or distributor licensed to sell in Kentucky.
• Gambling is permitted on alcoholic beverage licensed premises under the following conditions:
  • When a charitable organization licensed by the Office of Charitable Gaming conducts an authorized gaming event.
  • The operation of a pari-mutual system for betting where authorized by statute.
  • Games authorized by the Kentucky Lottery Corporation.

ABC Enforcement Programs

The ABC Enforcement Division utilizes many different programs as they combat underage drinking and enforce the laws of Kentucky regarding alcohol sales. Below are programs that have proven successful in enforcing and raising the rate of compliance.

Project Choices

Project Choices is an unprecedented and innovative substance abuse prevention education program were Enforcement Investigators take time to teach students throughout the city good decision-making skills to help them lead safe and healthy lives.

Cops In Shops

This highly successful program enjoys the full support of convenience and package store owners who check IDs to prevent the sale of alcoholic beverages to minors. The owners notify the ABC when minors try to buy alcohol from them. Undercover ABC investigators enter the stores and pose as employees or customers. Minors who attempt to purchase alcoholic beverages are cited to district or juvenile court. Adults who attempt to buy alcohol for minors are arrested or cited to criminal court.

Operation Zero Tolerance

Enforcement efforts in this program are directed toward the owners and employees of businesses licensed to sell alcoholic beverages in the Commonwealth that may be carelessly or intentionally selling alcohol to minors. Volunteer investigative aides who are 18 and 19 years of age assist undercover ABC investigators in apprehending violators by attempting to purchase alcoholic beverages.

Become an Investigative Aide

The Investigative Aide (IA) Program is one way the ABC is combating the sale of tobacco and alcoholic beverages to underage youth. The program is not used to deceive store or restaurant owners and their employees. The ABC use young people throughout Kentucky to assist their investigators in compliance checks statewide. All applicants must look within the age range of the program in which they are working.

This program is not to be considered a part-time or full-time job. Under state classification, the IA position is considered seasonal work.

Compliance checks are conducted monthly without a set schedule. IAs may work with certain investigators one month, but due to scheduling conflicts may not work with the same investigators again for several months. ABC investigators are flexible in working with after-school jobs and after-school activities.

All applications must include the following information:

• The applicant’s signature.
• A parent or guardian’s signature (if applicants are under 18 years of age).
• A copy of the applicant’s birth certificate.
• A recent, high-quality photograph of yourself. Digital photos are acceptable.

Investigative aide program requirements:

• Tobacco IAs must be 16 to 17 years of age.
• Alcohol IAs must be 18 to 20 years of age.
• A background check will be conducted on all alcohol IA applicants.
• All IA applicants must look within the age range of the program in which they are working.
• The dress code is simple; dress like a typical teenager. Do not dress up. T-shirts (with your high school name or class t-shirt), jeans, shorts, sweatshirts or sweaters are recommended.
• Those that prefer to wear makeup should choose a toned-down look. An IA should not look older than their actual age.

To legally sell alcoholic beverages in Lexington, businesses must have an Alcoholic Beverage Control license through two governing agencies:

1. Kentucky Department of Alcoholic Beverage Control
2. Lexington-Fayette Urban County Government (Lexington ABC)

ABC Requirements for Expanded Business Footprint

In conjunction with the requirements set forth in LFUCG Ordinance 42-2020 passed on May 19, 2020, the Lexington ABC Office will need the following information provided by any licensed ABC establishment desiring to expand their current operating premises during the effective time of the ordinance. No additional application will be required, but these documents must be submitted to our office via email at [email protected] before using the expanded area so the files can be updated.

1. A letter from the landlord or property owner granting permission to expand the business to the proposed area.
2. A detailed diagram of seating and the new boundaries that will be used for service. Describe the means of separating the new temporary area of service from public areas such as the use of temporary fencing, rope and stanchion, or other method. Keep in mind the distancing to meet ADA requirements.
3. A plan on how the business will monitor the expanded premises to ensure compliance with current applicable ABC regulations, such as ensuring patrons are not leaving the premises with open alcoholic beverage containers.

Questions about restaurant reopenings during the COVID-19 pandemic?

How to apply for an ABC license

*Note: scroll down for information on a Temporary ABC license*

Step 1

Complete the Kentucky State ABC license application first. Complete all local forms and email them to [email protected] A check sheet has been provided on the last page of the local application packet.

NOTE: Supporting documentation must include a criminal background check from each state the applicant has resided in during the past five years. The background check(s) MUST be obtained from the approved list included in the local application packet.

Step 2

Lexington ABC licensing fees MUST be paid prior to the submission of an application. Refer to the ABC License Fee Schedule to determine your license fees and complete the Fee Payment Form. Remit payment via certified check, cashiers check or money order to the:

City of Lexington Revenue Office
200 E. Main St.
Lexington, KY 40507

NOTE: Due to COVID-19 restrictions, in-person payments are not currently accepted. You may drop the payment in the LexServ box in front of 200 E. Main Street along with this fee payment form and the correct form of payment with ATTN: Revenue. NO CASH ACCEPTED.

The fee payment form must be marked paid by the Revenue Office before bringing it to the LFUCG ABC Office. Checks or money orders should be payable to LFUCG.

Step 3

The Lexington ABC Final Inspection Form MUST be signed by representatives from the Division of Planning and the Division of Revenue offices prior to the submission of the application. Signatures from a representative of the Fire Prevention Bureau, Division of Building Inspection, and the Environment Health Services MUST be obtained and submitted before the Lexington ABC License will be issued.

Step 4

Include a diagram/floor plan of the establishment including all detached structures and parking areas.

Step 5

Include a photocopy of a driver’s license or photo I.D. for all individuals on which a background check has been conducted during the basic application.

Please Note: A dance permit is required for any Lexington ABC licensed establishment allowing dancing by patrons. The dance permit process is separate from the ABC application process.

Dance permit

A dance permit is required for any ABC licensed establishment allowing patrons to dance.

How to apply for a special temporary license

A special temporary license may be issued for any regularly organized fair, exposition, racing association or other party.

You must be a non-profit organization, racing association or political campaign function. If you are a for-profit individual or organization, the event must be part of a bona fide civic event or community-sponsored event.

Malt beverage keg registration ordinance

Lexington ABC retail licensees are required to purchase keg tags and registration forms at the LFUCG Division of Revenue Office prior to selling kegs of six or more gallons.

To purchase the required tags, the licensee will need to complete a Keg Tag Order Form. The fee for each tag and registration form is $5. The fee must be paid in advance at the:

Revenue Office
200 E Main St.
Lexington, KY.

Beverage service training

Lexington requires any person who sells or serves alcoholic beverages to obtain training in certain areas.

Approved server training programs in Lexington, Ky:

This ABC Responsible Server Training Pamphlet must be included in all Lexington ABC-approved server training programs.

Join us in March for Regulatory Review Town Hall meetings in all three counties. More Info

Department of Safety & Homeland Security >> Office of Alcoholic Beverage Control Commissioner

The Office of the Delaware Alcoholic Beverage Control Commissioner (OABCC) is headed by Commissioner, John H. Cordrey. The Office grants/denies applications for liquor licenses, approves/disapproves requests for modifications to licensed establishments, performs inspections and grants renewals of liquor licenses.

The ABC Commissioner is also the Judge who hears violations against licensed liquor establishments that are forwarded by Agents from the Division of Alcohol and Tobacco Enforcement. Violations are adjudicated by the ABC Commissioner during the administrative hearing process. The ABC Commissioner may impose sanctions and penalties against licensed liquor establishments that are found to be in violation of state laws and/or administrative rules related to the operation of the establishment. Penalties imposed by the ABC Commissioner can range from a reprimand, fine, suspension, or revocation of the liquor license.

Governor’s SOE Commissioner Cordrey Issues Emergency Orders

Phase 1 Re-opening FAQ’s

What types of licenses are included in Phase 1?

All license types, including taprooms and clubs, that comply with the Phase 1 guidelines are permitted to reopen effective June 1, 2020.

All on-premise licensees, including taprooms, that open June 1 must comply with all of the guidelines, including requiring reservations to seat patrons.

On premise licensees that sell food are still permitted to sell food and alcohol for pick-up or curbside delivery so long as the alcohol is in a closed container and the alcohol comprises no more than 40% of the entire sale.

Bar stools do not have to be removed, but no sitting or standing at bars is permitted.

Yes, a high top table with stools/chairs is considered table seating

Music may be played indoors, but not on outside premises, so long as social distancing is followed. Customers are NOT permitted to leave their seats for any purpose other than to use the rest room. Dancing, playing darts or pool are not permitted activities.

You may use your currently licensed patio, but must alter the floor plan to insure that there is the proper distance between tables (8 feet for tables with chairs). If you wish to expand the currently licensed patio, or if you don’t have a patio and wish to utilize outdoor space, you must apply for the expanded premise.

Our Former New Jersey Deputy Attorney General has handled hundreds of ABC cases. Let us put our experience to work for you.

NJ Liquor License Transfer Attorney

Buying or Selling a Liquor License in New Jersey

The purchase and sale of a liquor license is not nearly as straightforward and simple as purchasing residential property. Instead, to successfully buy a liquor license in New Jersey, you may be subject to a criminal, personal and financial background check from your local police department and a public hearing before your municipal council. These procedures are incredibly intrusive. Additionally, even if you satisfied all the necessary procedures discussed in detail below, you may still have your proposed liquor license transfer denied by your governing ABC board . If so, you will need to file and argue your appeal before the Office of Administrative Law and the Director of the New Jersey Division of Alcoholic Beverage Control . The law governing the application, sale, purchase, renewal and transfer of New Jersey liquor licenses is complex and fraught with obstacles. Do not leave your liquor license purchase in the hands of just any attorney. Contact the New Jersey ABC liquor license transfer attorneys at Proetta, Oliver & Fay at (732) 858-5857 . Our feature ABC attorney is a former Deputy Attorney General with the Division of Alcoholic Beverage Control. He will handle your potential sale or purchase of a liquor license from start to finish. Call today and receive your complimentary consultation.

New Jersey Liquor License Law

New Jersey liquor licenses are assets of considerable value. Due to population cap restrictions, most towns and cities cannot create and bid any “new” retail consumption (restaurant/bar) or retail distribution (liquor store) licenses. This means that the only way for a potential buyer to obtain a licensee is through a person-to-person transfer. Depending on your geographical region, the liquor license you seek to purchase or sell may reach upwards of seven figures. Alcohol sales are often considered to be “recession proof.” It is for this reason that the license to sell alcohol comes at such a high price. Allow our firm to negotiate the terms of the sale, draft provisions to protect your interests and assist in the application process with your municipality.

Types of Liquor Licenses

While there are several types of liquor licenses , the sale and transfer of licensees are generally restricted to Class “C” licenses . These include:

• Plenary Retail Consumption License “33”
  • Bars, restaurants, bowling alleys, go-go bars/strip club, etc.
• Plenary Retail Distribution License “44”
  • Liquor store
• Club License “36”
• Seasonal Retail Consumption License
  • i.e. D’Jais in Belmar and Parker House in Sea Girt
• Plenary Retail Consumption License with Broad Package Privilege “32”

Who Can Own a Liquor License in New Jersey?

In order to be even be a qualified applicant for a liquor license in New Jersey, you must satisfy the following requirements:

1. 18 years of age or older;
2. No conviction for any crime of moral turpitude;
3. Full disclosure of all beneficial interests in the License to be transferred;
4. No ownership of nor an officer or director of any corporation that is a New Jersey alcoholic beverage manufacturer or wholesaler;
5. The application cannot have an interest in more than two retail licenses, except as otherwise permitted under N.J.S.A. 33:1-12 ;
6. Must not be ineligible for licensure for 2 years or more because of prior revocation; and
7. Not be a law enforcement officer or any other person whose powers and duties include the enforcement of the New Jersey Alcoholic Beverage Control laws or regulations, or holds an interest in nor is an officer in a for-profit corporation in which any peace or police officer has a direct or indirect interest.

What is the Process to Transfer a Liquor License?

If you are seeking to transfer a liquor license, the local municipal authority will require you to produce the following items, though this is not an exclusive list:

• 12-Page Application submitted in triplicate (all original signatures) for the following types of transfers:
  • Person-to-Person , Place-to-Place , or Person-to-Person and Place-to-Place.
• 10% of Annual License Renewal Fee for Person-to-Person transfer or 10% of Annual License Renewal Fee for Place-to-Place transfer.
• 20% of Annual License Renewal Fee for both Person-to-Person and Place-to-Place transfers.
• $200 Check or Money Order payable to: State of New Jersey, Division of Alcoholic Beverage Control
• Consent to Transfer (Consent of Sale), signed by license holder and notarized.
• Disclosure Statement of applicant (source of funding) for license purchase.
• Federal and State Fingerprint Reports from Police.
• Additional Investigative Report from Police.
• Detailed sketch of premises and proposed licensed area (including photo of outside of premises).
• Affidavit of Publication, Notice of Intent to Transfer, published twice, one week apart, giving the public the opportunity to communicate any objections to the transfer, in writing, to the Clerk of the Local Issuing Authority.
• Certificate of Sales Tax Authority must be submitted and Alcoholic Beverage Retail Licensee Clearance Certificate for Transfer must be obtained by Buyer.
• Application for Bulk Sale Permit (if necessary).
• Resolution of Transfer passed by issuing authority.
• License amendment to reflect new ownership and generation change/application.

What is a New Jersey Liquor License Transfer Hearing?

If an objection to your license transfer is made or if the municipality/ABC Board decide to not permit the transfer, then a hearing is required. These hearings will allow each party to put forth their arguments as to why the license should or should not be transferred. Depending on the reason for denial, you may have solid grounds on which to appeal their decision. These hearings require a strong understanding of ABC case law. Allow our firm to assist you in these public hearings and ensure that your rights aren’t being violated.

NJ ABC Lawyers

If you are interested in obtaining a New Jersey Liquor License, call the ABC liquor license attorneys . Our firm concentrates its practice on liquor law and liquor license matters. We can offer guidance and industry knowledge required to successfully buy or sell your liquor license. Our law firm can be reached 24/7 at (732) 858-5857 .

Nevada Alcoholic Beverage Control
POB 27557
Las Vegas, NV 89126-1557
(702) 689-0744

NV marijuana laws
Not handled by this agency

Alcohol Awareness Cards may be obtained from Nevada Alcoholic Beverage Control. Cards are required by employees who serve or sell alcoholic beverages directly to the public or who work a security funtion at a licensed liquor estasblishment.

Alcohol Awareness cards can be obtained for $20.00 online class .

Nevada Gov. Sisolak announces 30 day closure of nonessential businesses
This includes casinos and liquor establishments.
Video Mar 17, 2020

Liquor sales and expired ID.
The State of Nevada has granted an automatic 90-day extension on any driver’s license or identification card that has an expiration date of March 16 through April 30, 2020. Extension letter.

Licensing

NRS 364.150  Doing business without required license; penalty.  
Any person who vends, by wholesale or retail, any spirituous, malt or vinous liquors, or any goods, wares or merchandise within any county in this state without first obtaining a license so to do, as required by law, shall be punished by a fine of not more than $250 for each offense.

Importing or Wholesale license
Importing or wholesale license may be obtained by Nevada Department of Taxation. All questions reguarding importing or wholesaling should be directed to the Dept. of Taxation.

Local governments may also require a local license for wholeselling. Local licensing agencies by county and city.

Retail Liquor license (tavern, lounge, package sales store, restaurant, grocery store, etc.)
Retail liquor licenses are issued by the county or city where the establishment is located.
Please contact the local licensing agency.
Liquor licensing agencies by county and city.

Instructions For a Local Alcohol Beverage License

• Application should be filed with the City Auditor’s Office along with a $250 investigation fee.
• If application is for a transfer of license from a current licensee to a new applicant, a letter should be submitted by existing licensee stating they wish to transfer to new applicant.
• The City Auditor’s office will publish Notice of Hearing in The Forum at earliest possible date with hearing to be held at least 10 days after publication.
• If license is approved, applicant must pay initial fee or transfer fee, whichever applicable, before any license can be issued. Please contact the City Auditor’s Office the day following final approval to make arrangements.
• Contact the Health Department to transfer restaurant/catering and bar/tavern licenses.
• It is necessary to have a state alcohol beverage license.

More Information

• Visit the Liquor Control Board website to learn more.

Server Training Roster

Contact Information

• Ordinances for Alcohol Beverages
• Application Qualification Guidelines
• Instructions for Alcohol Beverage License
• Alcohol Beverage License Application
• Class E Permit (Applicable only to current Alcohol Beverage License holders)

Find out when the Liquor Control Board meets and when liquor licenses become available via email. Contact Steve Sprague to join the email group.

The State of Tennessee requires all servers and bartenders who serve alcohol to attend an approved responsible alcohol program to receive a State-issued Alcohol Beverage Commission Server Permit. This permit is good for 5 years.

Don’t attend a boring class when you can learn in a REAL BAR atmosphere simulating real life situations to receive your ABC Server Permit. Our class is fun using VIDEOS and interaction with other students instead of listening to an instructor read for 5 long hours or having yourself read for 5 hours to receive your permit.

Most programs are only approved to serve alcohol in Tennessee while our program is recognized NATIONWIDE. We teach the TIPS Program, (Training for Intervention Procedures) which is the global leader in education and training of responsible alcohol service having trained over 4 million participants over the last 35 years. Not only do you get your 5 YEAR ABC Permit to serve alcohol in Tennessee but our program is recognized in in all 50 states and also in over 40 countries. So bottom line you receive your ABC Server Permit to serve alcohol but you also receive a TIPS Certification card by attending our program. Some bars, restaurants, and hotels require you to not only have your ABC Permit but also to be TIPS Certified to work there.

After signing up for our class you will need to go online and fill out an application with the Alcohol Beverage Commission and pay a $20.00 State Fee for them to process your card once you’ve successfully completed our class. Upon completion of your online application you will receive an RLPS record number that you will bring to your scheduled class. We will provide instructions to make this process easy for you. You will be required to complete this process on an actual computer using a valid email address. Tablets and smart phones will not work so you must be on an actual computer.

Sign up and pay for our “TIPS” ABC Server Permit class on our secured website to save your spot for an upcoming class or you can call the school at (615) 885-5800 to reserve your spot.

The price for our ABC Server Permit Class to receive your 5 year Server Permit is only $70.00.

Requirements to Receive Your 5 Year ABC Server Permit if you have committed any crimes.

The State of Tennessee Beverage makes that determination. You may take the class from us, but the Tennessee ABC says you will not be eligible for a server permit if you:

1. Have been convicted of a felony within the previous 4 years;
2. Have been convicted of a misdemeanor or a felony relating to the sale of alcoholic beverages, beer, schedule 1 or 2 controlled substances, any sex-related crime, or embezzlement within the previous 8 years;
3. Have had your server permit revoked within the previous 5 years;
4. Have had ownership interest in the previous 8 years in an establishment which has had its license revoked.

Declaration of Citizenship Information

Applicants Claiming United States Citizenship MUST provide a copy of two (2) or more of the following:

1. Tennessee Driver’s License, or photo ID issued by Department of Homeland Security.
2. A valid driver license or ID issued by another state provided its issuance requirements meet Department of Homeland Security criteria.
3. An official birth certificate issued by a U.S. state, territory, or other jurisdiction. Puerto Rican birth Certificates issued before July 1, 2010 do not count.
4. A federally issued birth certificate.
5. A valid, unexpired U.S. passport.
6. A report of birth abroad of a U.S. citizen.
7. A certificate of citizenship.
8. A certificate of naturalization.
9. A U.S. citizen ID card.

Applicants claiming qualified alien status must submit two (2) or more copies of the following forms, one of which MUST be a U.S. government issued photo ID, as determined by U.S. Homeland Security to be acceptable for verification through the SAVE program.
Common types of documents used to verify immigration status are:

1. I-551 (Permanent Resident Card or “Green Card”).
2. I-766 (Employment Authorization Card).
3. I-327 (Reentry Permit).
4. I-571 (Refugee Travel Document).
5. Machine Readable Immigrant Visa (with Temporary I-551 language).
6. I-20 (Certificate of Eligibility for Nonimmigrant F91) student status-“student visa”).
7. DS-2019 (Certificate of Eligibility for Exchange Visitor (J-1) Status).
8. I-94 (Arrival/Departure Record).
9. Unexpired Foreign Passport.

Unacceptable forms of Identification for Non-Citizen:

1. Driver’s License
2. Social Security Cards
3. Consulate Cards

The felony and immigration information above is provided by the Tennessee Alcoholic Beverage Commission. Professional Bartending School can’t be held responsible for the accuracy of this information or any future changes made by the Alcoholic Beverage Commission on their requirements to obtain an ABC Permit. Your ability to get an ABC Server Permit has nothing to do with attending the Professional Bartending School and no refunds will be issued if you are not eligible to get an ABC 5 Year Server Permit.

All Students must arrive 30 minutes prior to scheduled class times. We do lock the ABC class doors 10 minutes before scheduled class time. If you get locked out or miss your ABC class there is a $20.00 rescheduling fee. THERE ARE NO REFUNDS ISSUED FOR THE ABC CLASS!! NO EXCEPTIONS!!

Please call us at (615) 885-5800 if you have any questions or to register over the phone!

Every now and then a city or county wants to serve beer and wine, or maybe even mixed drinks, at an official event. It might be a retirement party in the council chambers or perhaps a reception for a new citizens committee or a visit by a delegation from a sister city. Sometimes someone else, say a local business group, is using city or county space for its own meeting and wants to make beer and wine available to the participants. Is there any prohibition on alcohol use on city or county property?

The answer is no. There is no prohibition, and for the most part it is okay have alcohol at city or county events, and on city and county property. But exactly what you can do depends on the kind of alcohol. The answers are simpler for beer and wine than for hard liquor.

Key differences in the rules: hard liquor vs. beer and wine; sale vs. possession

The general rule to remember is that in North Carolina it is okay to possess, serve and consume beer and wine anywhere and anytime unless there is a statute specifically prohibiting it. For spirituous liquor — the bourbon and gin and vodka that goes in mixed drinks — the rule is just the opposite. Hard liquor may be possessed, served and consumed only where the law specifically says it is allowed.

Notice that both of those statements are about possessing, serving and consuming alcohol, not about sales. No alcohol of any kind may be sold anywhere in the state unless the sale of that kind of alcohol is lawful in that city or county and the seller has the proper permit from the state Alcoholic Beverage Control (ABC) Commission.

Now, to the specifics about local government events and property.

Serving beer and wine

There is nothing in the ABC law, Chapter 18B of the General Statutes, that prohibits the possession, service or consumption of beer and wine on city or county property. Thus, under state law a city or county may serve — but not sell — beer and wine at its own events on its own property, or may allow others who are using the property to do so. The one hitch is that under G.S. 18B-300(a) a city or county by ordinance may prohibit possession of beer and wine on city or county property. If your local government has such an ordinance, then, depending on the wording, it could keep the city or county from having alcohol at its own events.

Selling beer and wine

Selling beer or wine is a different subject. First, the sale of beer and wine would have to have been approved in a local referendum for the city or county to even think of getting into that business. Second, the facility in which the sales are to be made would have to be a kind of establishment that qualifyies for a permit under G.S. 18B-1001(1) or (3). Cities and counties generally do not operate restaurants and hotels, but they may have cafes or snack bars at local parks and those kinds of places can get permits. A city or county also may have a convention center or community theater that is eligible for a permit. And some local governments own and operate ball parks which would qualify as retail businesses for beer and wine permits.

Even without regular ABC permits to sell beer and wine there is a circumstance when the city or county can use alcohol to make money on a one-time basis. Under G.S. 18B-1002(a)(5) a one-time permit may be issued to a local government to serve beer, wine and even mixed drinks at a ticketed fundraising event. Let’s say a county wanted to raise money for a new county historical museum and decided to have an auction. The county could sell tickets to that fundraiser and with the one-time permit from the ABC Commission could serve beer, wine, and mixed drinks to the people who attended. It’s not a direct sale of alcohol, but the local government profits from the tickets.

Mixed drinks

Except for that ticketed fundraiser, a city or county’s ability to serve mixed drinks is limited by the rule mentioned earlier, that spirituous liquor may be possessed and consumed only where specifically authorized by law. A city or county can get in the business of selling mixed drinks only if liquor by the drink has been approved for the community and the local government operates a facility that qualifies for a mixed drink permit. The kinds of places that can get mixed drink permits are more limited than for beer and wine, but convention centers and community theaters qualify. And if a city or county operates a 36-seat restaurant it is eligible for a mixed drink permit. As with other ABC permits, the mixed drink permit comes with a diagram of the approved premises, and sales are lawful only within that area. Thus, if a city operates a convention center and has beer, wine, and mixed drink permits, those permits will define the part of the building where sales are allowed and it still will be unlawful to sell elsewhere in the building.

Renting space and special occasion permits

What about allowing others to have alcohol on city or county property? Because the possession, service and consumption of beer and wine on local government property is lawful and does not require a permit, a city or county can allow anyone using its space to serve beer and wine, or can tell them they cannot do it.

There also is a means to allow others to serve — not sell — mixed drinks on city or county property. Say a citizen wants to use a large room in a city or county building for a wedding reception, or a local nonprofit wants to hold a raffle there, or a company wants to have a board meeting with a catered dinner. With the permission of the local government property owner, that person or organization could apply for and get a limited special occasion permit from the ABC Commission under G.S. 18B-1001(9). Such a permit authorizes them to bring spirituous liquor to that location for that event and serve it to the guests or participants.

There is another variation of the special occasion permit in G.S. 18B-1001(8). Using that subsection of the statute, the city or county itself could get a special occasion permit for a qualifying facility (say a restaurant or other eating establishment, or a convention center) owned by the local government and then it could allow the person renting space at that facility for a particular event to bring in spirituous liquor to serve to guests.

Conclusion

If a city or county wants to serve beer or wine at one of its functions, or wants to allow others using government space to do so, it usually is lawful and requires no ABC permit. Selling beer and wine, on the other hand, always depends on a permit, as does both serving and selling mixed drinks. And the number and kind of local government facilities that might be eligible for such permits is limited, especially for mixed drinks.

Looking to sell liquor ASAP? A temporary liquor license may be what you’re looking for.

A temporary liquor license, also known as a temporary permit, allows new applicants who do not have a current liquor license to serve alcohol for 90 days while their liquor license application waits to be approved.

But applying for a temporary liquor license does you no good if you end up being rejected and having to do the whole process all over again.

New York State Liquor Authority Consulting has helped thousands of people get approved for a liquor license in New York State. We make it fast, simple and affordable.

What Can You Do With a Temporary Liquor License in NY State?

A temporary liquor license allows the license holder to sell liquor for 90 days. Temporary permits or temporary liquor licenses can also be extended in 30 day increments if necessary.

You Can Get Approved for a Temporary Liquor License If You Have a Criminal Record

A criminal record, prior convictions or issues with substance abuse do not automatically disqualify you from getting approved for a temporary liquor license.

However, getting approved for a temporary liquor license does require some extra steps if you have a criminal record or a history of substance abuse.

If you have a criminal record or history of substance abuse, you’ll need to complete the temporary liquor license application completely and honestly.

New York State Liquor Authority Consulting has years of experience with helping people with criminal records or substance abuse issues to get approved for a temporary liquor license.

When the proper steps are taken, you can still get approved for a temporary liquor license.

How to Apply for a Temporary Liquor License (Temporary Permits)

If you need to know how to apply for a temporary liquor license, you’re looking to sell liquor as soon as you can.

However, the process to apply for a temporary liquor license doesn’t make it quick or easy to get approved and start selling. The temporary liquor license application is confusing and very detailed. Even what seems like a straightforward, minor part of an application can cause an application to be rejected by the State Liquor Authority.

A temporary liquor license application also requires a huge amount of supporting documents and evidence, including relevant photos of where you want to sell liquor, copies of contracts, and documents that prove that you’re not in violation of existing liquor laws.

Temporary Beer & Wine Permits ‐ Section 97

Authorizes the sale of wine or beer at retail for consumption at a gathering for a period not to exceed 90 days. Such permit shall be valid for a period not to exceed 90 days of the effective date of such permit, except that in no event shall the sale of beer be permitted prior to 12:00 Noon on Sunday or during the hours prohibited by the Alcoholic Beverage Control Law or by rule of the county government in which the event is being held.

This Permit Shall be Subject to the Following Conditions:

• Application must be received by the Liquor Authority a minimum of 15 days prior to the event.
• No alcoholic beverages except beer or wine may be kept or be permitted to be kept or sold on the premises during the period that any permit issued in accordance with this application is in effect.
• No beer or wine may be taken from the premises where said event is held except that at the termination of said event, any beer or wine which shall remain on hand will be removed from said premises by brewer, winery or wholesaler from which it was purchased, or by its designated agent.
• Beer may be sold, served or consumed in rooms or areas in which authorized games of chance are held. Applicants must provide a copy of the Racing and Wagering certificate with the application.
• The Alcoholic Beverage Control Law limits the number of Temporary Beer & Wine permits that can be issued for a location to four (4) permits during a 12 month period.

We Make It Fast, Easy and Affordable to Get Approved for a Temporary Liquor License

New York State Liquor Authority Consulting provides professional assistance to help you get approved for a temporary liquor license. Our team includes former State Liquor Authority officials. This means that we know what the State Liquor Authority is looking for in order to approve an application.

You don’t have to become an expert on NYS liquor laws to get approved for a temporary liquor license. Our experienced professionals make it fast, easy and affordable to get approved for a temporary liquor license.

If so, there’s no time like the present. Before you get started, it’s wise to study up on the licensing and bonding requirements for launching your business. While the process isn’t complicated, it does take some time and resources.

You’ll also want to be well-versed in licensing costs – and other associated expenses – for starting your liquor business, so you can factor these costs into your preliminary business plan.

You can find out right now how much your California Liquor License will cost by filling out the form below!

So, how do you get a liquor license in California? To help you out in the beginning, we’ve prepared this guide with the main steps of the licensing process.

Choose your liquor license type

Before you apply for your license, you have to define what your business’s purpose is. Then you can choose among the California liquor license types.

There are two main categories of licenses: on-sale and off-sale. On-sale licenses are needed when you are selling alcohol in a bar, restaurant, club, theater, museum or other public premises, as well as on a plane, train or boat. Off-sale licenses, on the other hand, are required if you are a producer, importer or wholesaler of beer, wine or other alcohol.

Not sure which category your business belongs in? Check the Common License Types and Their Basic Privileges document, prepared by the California Department of Alcoholic Beverage Control (ABC), for all the information about each license type.

The cost of your liquor license will vary, based on a number of factors. For more information, take a look at our guide to see the estimated California liquor license cost.

Getting your license

Location

Once you know what kind of ABC liquor license you need, you have to choose your selling location. The ABC can issue you a license only if you can showcase your physical retail space, which has to be a commercial location (not residential).

You must submit your documents proving ownership, lease, or letter of intent with a prospective landlord. These documents should be in the name of your business entity, the same as on your application papers.

Zoning permit

You’ll be required to check with the zoning department of your local city or county authorities, as to whether you can sell alcoholic beverages in the area. The ABC needs a zoning permit, also known as a Conditional Use Permit (CUP), before it can issue your license. The permit is different from a license, because it regulates only the status of the location where your business operates. The license gives you the actual right to sell alcohol.

You’ll have to contact a planner at your local zoning or planning department, who will be able to tell you the details about the permit you need. The next step is to file the zoning application, which includes specialized maps, and to notify the residents in the area about your plans. You may be asked to present your project at a public hearing, to explain why you’re a good candidate for selling alcohol in the community.

The application

Once you’ve secured your retail location and zoning permit, you can proceed with your actual application with the ABC. You will also have to supply the Zoning Affidavit – or ABC Form 255 – in order to prove your business is not violating any zoning rules.

In addition to these documents, be ready to submit the following information:

• your business entity status
• escrow information in case of a license transfer
• personal background profiles
• sources of your funds
• list of license expenses
• lists of residents, churches, schools, hospitals, and public playgrounds in your business’ vicinity

You also have to thoroughly notify the residents in the area about your plan to open a liquor-selling place. This includes a written note at your location, a newspaper public notice and letters to all residents within 500 feet.

You can review the whole Application Process Flow chart, to get a complete understanding of all the steps after you file your application.

If you plan to sell, or produce, wine and beer only, you can apply directly with the ABC. However, if you want to sell hard liquor, you will first have to buy the license from a private seller or a broker, because the ABC is no longer issuing these licenses. An escrow meeting the requirements of the ABC will have to be opened for the transfer of the license, which usually costs under $1,000. As mentioned earlier, a proof of the escrow is submitted along with the official application with the ABC.

Ready to start?

Now that you have an idea of the licensing process, you can begin the process of opening your own liquor shop or bar.

Don’t forget that in some cases, you might be also required to obtain a California alcohol bond. The bonding amount varies depending on the location, as different local authorities have different requirements.

Lance Surety Bond Associates can assist you in the bonding process, so don’t hesitate to call us at 877.514.5146 to get help with your bonding.

You have come to the right place for your Washington State Class 12 Mixologist (age 21 and older) and Class 13 (age 18 and older) Permit certification!

All managers, servers and bartenders who sell or serve alcohol are required by the state of Washington to have a MAST (Mandatory Alcohol Server Training) license. The MAST Alcohol Training Course on this site is provided by American Safety Council.

The American Safety Council Online MAST certification is approved by the Washington State Liquor and Cannabis Board (WSLCB), and we hope to make obtaining one simple and convenient for you!

Now Only $19.95!

English Course With English Exam!

MAST Alcohol Course to Receive a Class 12 or Class 13 Permit

This MAST Alcohol course is only $19.95 and offers 24/7 course and customer support. No more trying to arrange your schedule to fit in classroom training. Take the course in the comfort of your own home and at your own pace; log in and out of the course as needed.

Your permit is your property and not the property of the licensee. You may use it at more than one establishment. Your permit and supporting identification must be available for inspection while at work.

Just click on the red button above and start taking the course immediately!

The American Safety Council online alcohol server certification course has been approved in Washington by the Washington State Liquor and Cannabis Board (WSLCB).

The course is 100% online, fast, secure and 24 hour telephone support is available if needed.

Follow these easy steps below to take your training and receive your certification.

1. Enroll in the Washington MAST Alcohol Class to receive your Class 12 Mixologist or Class 13 permit by clicking on the Red “$19.95 Click To Enroll” button above or in the right hand column of each page.
2. The couse is in English, but you may choose your language for the end of course exam. We have English, Spanish and Korean available. Choose the course on the right side of this page.
3. Choose the correct language test and click on the “Add to Shopping Cart” blue button at the bottom right of the page.
4. Fill out all registration information and click on the grey “Review Order” button.
5. Complete your registration and pay for the course.
6. Complete the Washington MAST alcohol course online all at once or in segments.

Who Should Be Certified?

Anyone who serves alcohol in the State of Washington is required to take this training and receive their MAST Alcohol Class 12 Mixologist permit or Class 13 permit (license).

The online American Safety Council Washington MAST Alcohol Server course is approximately 3 hours long. The course may be taken in one sitting or you may log out and resume the course at a later time. There is no maximum time limit for our course. You may take as much time as you need.

Upon successful completion of this course, American Safety Council will report your course completion to the Washington State Liquor and Cannabis Board. Your permit will be mailed to the address you entered when you registered for the course.

Your Washington MAST Class 12 or Class 13 Permit is good for five years and expires on the first day of the month after the month you took your test. If you took your test September 20th, your permit will expire on October 1st.

Class 12 or 13 Washington Alcohol Course in English with English Test

Take the American Safety Council Washington MAST alcohol training online n English and the end of course exam in English.

$19.95

Class 12 or 13 Washington Alcohol Course in English with Spanish Test

Take the American Safety Council Washington MAST alcohol training online n English and the end of course exam in Spanish.

$19.95

Class 12 or 13 Washington Alcohol Course in English with Korean Test

Take the American Safety Council Washington MAST alcohol training online n English and the end of course exam in Korean.

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Applications for Licenses and Permits

Beer and Wine License Application
Form for qualifying businesses selling or wishing to sell beer and/or wine by the drink or bottle.

Liquor License Application
Application form for qualifying entities wishing to sell liquor by the drink. This form is for transfer of existing licenses or for a new specialty license. (See Liquor Priority List Application to apply to be on an Incorporated City Priority list)

Liquor Priority List Application
Use this application to be placed on a priority list for an Incorporated City liquor by the drink license.

Wholesale License Application July 2020
Use this form for a new license or to transfer or change your current license. (used only for wholesalers & distributors that will have an Idaho location and distribute beer/wine in Idaho)

Beer and Wine Permit for Benevolent, Charitable and Public Purpose Events
Proceeds from the event (not to exceed three days) must be donated to a non-profit organization.

Certificate of Approval Application
Use this application for a license to import beer into Idaho.

Forms

Affidavit Release of License
Transfer your alcohol beverage license to another person or persons (Use only when the original license is not available).

Certification of Annual Beer Production
Amount of beer produced yearly by your brewery in gallons.

Supplemental Application for Brewers Pub or Retail License
If your brewery produces less than thirty thousand barrels of beer annually, use this form to apply for a retail beer license or brewer’s pub license.

Letter of Appointment
Use this form for out of state suppliers of beer and/or wine shipping to licensed Idaho wholesalers and distributors.

Miscellaneous Forms

Receipt for Sales of Beer in Kegs for Unlicensed Group or Individual
Each business selling kegs of beer to go, must have a license and must complete this receipt for sales of beer in kegs. The form must be maintained at the licensed premise for 6 months.

ABC Appointment Letter Template Form to appoint an Idaho licensee right to distribute your product within a designated area.

Idaho Direct Wine Shipper Report form [excel] Generic form for the annual reporting requirements for shipping wine to Idaho residents.

ABC Credit Card Authorization Form Please complete this form to use a credit or debit card to pay license fees, fingerprint fees or fines to ABC. *Please note: a 3% processing fee of the total transaction plus $1.00 is added when using a credit or debit card.

Endorsements are additions to a Liquor Sales Licence. Endorsements allow liquor sales licensees to sell and serve alcohol under specific conditions. Each type of endorsement is subject to specific regulations and conditions.

An application may be made at any time and for more than one endorsement but endorsements are only valid when combined with an active Liquor Sales Licence.

Endorsements are renewed at the same time as the premises’ associated Liquor Sales Licence.

Note that licensing fees are applicable to Golf Course Endorsements only.

All alcohol-related transactions with the AGCO must now be completed online through the iAGCO web-based portal. All transactions are offered online only.

New licence term options are now available when applying for and renewing licences or authorizations. Licensees are now able to select a two or four year term duration, with fees payable to match the length of the term. For a description of the new fee structure, please visit the Alcohol Licensing Fees page.

Types of Endorsements

The AGCO issues seven (7) types of endorsements which allow liquor sales licensees to sell and serve alcohol under specific conditions:

Brew Pub Endorsement:

A Brew Pub Endorsement permits the sale and service of beer manufactured by the licensee on the licensed premises, for consumption on the licensed premises.

Wine Pub Endorsement:

A Wine Pub Endorsement permits the sale and service of wine manufactured by the licensee on the licensed premises, for consumption on the licensed premises.

Mini Bar Endorsement:

A mini bar Endorsement permits the sale of alcohol from a mini bar dispenser in a room rented by guests in a hotel or motel which has licensed premises.

* Note that the AGCO also issues mini bar licences to businesses that do not have a Liquor Sales Licence. Like an endorsement, a mini bar licence allows the sale and service of alcohol in a room that is rented for overnight accommodation such as a hotel or motel. To apply, applicants should submit a completed “Liquor Sales Licence Application” with the appropriate alcohol licensing fee to the AGCO .

Room Service Endorsement:

A Room Service Endorsement permits the sale and service of alcohol to persons registered as guests in a facility that rents overnight accommodation such as a hotel or motel, provided the facility has a Liquor Sales Licence.

Golf Course Endorsement:

A Golf Course Endorsement permits the sale and service of alcohol to golfers for consumption on the playing area of the golf course. Alcoholic beverages may be served from mobile vending carts that must be operated by an employee who is 18 years of age or over. Non-alcoholic beverages must also be available. Please see Licensed Areas on Golf Courses for further information.

Catering Endorsement:

A Catering Endorsement permits the sale and service of alcohol at an event that is held in an unlicensed area.

The catered event must be sponsored by someone other than the licence holder, and cannot be more than ten (10) days in duration.

A catering endorsement may not be used at a location if:

• the location’s liquor sales licence is currently under suspension,
• a liquor sales licence for that location has been revoked or refused, or
• a business or individual cannot get a Special Occasion Permit for that location.

A licensee may provide a one-time notice to the AGCO of his/her intention to cater events in a specific area that is under their exclusive control (i.e., the licensee owns, rents or leases the area). However, under all other circumstances the licensee must notify the AGCO of each catered event by submitting a Catering Notification online via iAGCO at least ten (10) days in advance of the event. Fax requests are no longer be accepted.

The licensee is also required to notify their local police, fire, building and health departments the details of each catered event at least ten (10) days in advance of the event. It is the licensee’s responsibility to ensure that the location where the catered event is taking place complies with all the same requirements that apply to their licensed establishment (fire, health, building, etc.).

For each catered event, the licensee must also:

• Post a Fetal Alcohol Spectrum Disorder (Sandy’s Law) warning sign at the event.
• Ensure light meals are available at the event.
• Allow only the licensee or its employees to sell and serve liquor at the event and ensure that all employees are trained in accordance with the regulations on server training.
• Only transport and sell and serve liquor that is purchased under the Liquor Sales Licence.

In addition, the licensee must NOT :

• Sponsor the event.
• Cater an event exceeding ten (10) consecutive days in length.
• Operate an ongoing business with a sponsor.
• Promote the event.
• Sell and serve liquor at an event held in a residence.

As long as it is not a residence, the specified location for the catered event shall be deemed to be a licensed premises during the time of the event and the licensee shall ensure compliance with the applicable sections of the Liquor Licence Act and its regulations.

Bring Your Own Wine ( BYOW ) Endorsement:

A Bring Your Own Wine Endorsement authorizes the holder of a Liquor Sales Licence for a restaurant or a banquet room located in a hotel or motel to permit patrons to bring unopened bottles of commercially made wine into the restaurant or banquet room to which the licence applies, for their own consumption. A restaurant employee must open the wine, as would be the case if the patron had purchased the wine from the premises. The wine must have its manufacturer´s seal intact when presented to the restaurant employee for opening.

This endorsement is only available to restaurants and banquet rooms as set out in the regulations:

“Banquet room” means either a self-contained premises or a specific area within a licensed premises whose primary use is for private social functions booked in advance. Only banquet rooms located in a hotel or motel are eligible for a BYOW endorsement.

“Restaurant” means a premises or portion of a premises to which a Liquor Sales Licence applies that is primarily used for the sale and service of meals for consumption by patrons seated at tables but does not include,

• a banquet room;
• premises where liquor is served under a caterer´s endorsement
• premises located on the property of a post-secondary educational institution or
• premises at which entertainment designed to appeal to erotic or sexual appetites or inclinations, as set out in section 23 of Ontario Regulation 719/90, is provided.

A Caterering Endorsement may not be used in conjunction with a BYOW Endorsement.

Note: The posting of a sign advising the public that your premises offers BYOW is voluntary. Should a licensee wish to post a sign, click here for suggested signage.

All alcohol-related transactions with the AGCO must now be completed online through the iAGCO web-based portal! For more information, please visit the iAGCO Information page.

Alcohol licensing during the Covid-19 epidemic notice period.

Some procedures for alcohol licensing have been changed by Government orders during the COVID-19 outbreak 1 .

Government has issued an Immediate Modification Order giving Police and Medical Officers of Health extra time to scrutinise new licence applications and renewals. In summary the order makes the following changes:

1. For applications received by Police and the Medical Officer of Health during the Epidemic Notice , the starting date for reporting is changed from the date of receipt of the application to the date of the ending of the Epidemic Notice.
2. The number of working days for completion of reports will be 30, rather than the 15 currently required.
3. Police and the Medical Officer of Health will be required to make a report on every application whereas at present they are not required to if they have no matters in opposition.

The effect of this order is that licensing will be delayed during the period of the epidemic. Provided licence renewal applications are lodged before the expiry of the current licence, businesses will be able to continue to trade. However for new licence applications the delay will impact on start-up.

This order is administered by the Ministry of Justice which has issued information about alcohol licensing during COVID-19 which covers questions about the changes it makes to alcohol licensing, and the licence applications that the Order applies to.

A copy of the order can also be accessed here.

1 The Epidemic Preparedness (Sale and Supply of Alcohol Act 2012—Licence Application Inquiries) Immediate Modification Order 2020 came into force on the 16 April 2020. This is a temporary order that will be revoked 30 working days after the Epidemic Preparedness (COVID-19) Notice 2020 expires.

What is a licence to sell alcohol?

Sale of alcohol to the public requires the seller to have a licence. There are four types of licence:

• On-licence (eg, pub, tavern, hotel, restaurant, cafe, bar, entertainment venue, train, plane) allows the sale or supply of alcohol for consumption on the premises.
• Off-licence (eg, bottle store, supermarket) allows the sale or supply of alcohol for consumption off the premises.
• Club licence (eg, sports club, RSA, working men’s club) allows the sale or supply of alcohol for consumption on the club premises to members of the club, their guests and members of other clubs with reciprocal visiting rights.
• Special licence (eg, for a food and wine festival, wedding in a council hall etc) allows the sale or supply of alcohol to anyone attending an event, private function, street party, sporting event. Special licences can be either ‘on-site’ for consumption on the premises, or ‘off-site’ for consumption elsewhere.

An on-licence, off-licence, or club licence is granted initially for one year and then can be renewed every three years. Special licences are granted per event or for a series of events.

What does a licence to sell alcohol allow?

It allows the licensee to sell alcohol according to the conditions of the licence. Conditions cover such things as:

who alcohol can be sold to

the hours and days alcohol can be sold

who is allowed on the premises

the range of food, non-alcohol and low-alcohol drinks to be provided

provision of information about alternative transport arrangements.

There are requirements that may not be included on a licence but must nevertheless be adhered to. It is against the law for a licensee or their staff to sell alcohol to anyone who is intoxicated, to allow a person to become intoxicated, or to serve alcohol to anyone under the age of 18 years. There are heavy penalties for these offences.

If you’re working in the hospitality sector as a licensee, manager or bar staff, Te Hiringa Hauora has a range of useful resources you can download or order.

Last updated on June 5th, 2019 at 11:49 am

When you are on a cruise trip, chances are that you will neglect to keep track of your spendings as much as you should. It would be a shame to end your amazing cruise trip with a big fat bill. If you do not want to exceed your vacation budget, it is best that you limit yourself from using too much money.

One of the things that people tend to spend more than they expect on is alcohol. Fortunately, there are a few tricks that you can use to control your cruise budget. Here is how to get cheap drinks on a cruise while still enjoying the trip:

Get bottle service
If you have never noticed, bottle service costs much less than drinking at the bar. Although this service may not be available on all cruise lines, you can check whether your cruise provides it online or ask them via phone call before the trip start date. When you choose bottle service, you can have a bottle of liquor delivered straight at your room door. Since almost everything is priced at a surcharge on a cruise, you can save a little extra by bringing your own soda as well. This way, you will also be tipping the waiter less.

Buy beverage packages
If you do not want to be limited to a certain selection of drinks, it is best to buy a beverage
package beforehand. Most cruise lines offer these packages so that their customers can enjoy unlimited drinks while knowing that they will only pay one fixed price. It is like a drink buffet! There are many packages from which you may choose. If you are not a fan of alcohol, you may get a beverage package that excludes alcohol. This option is usually priced quite low. If you want to enjoy drinking liquor, you have to be willing to pay a little bit more. However, it shouldn’t be an exorbitant amount. In fact, some cruise lines offer packages including alcoholic drinks for less than $50 per day! Make sure to check the details before you make a purchase.

Join liquor tastings
This is another smart way to get yourself tipsy without spending a dime. Check the cruise
activities and events on the itinerary to see if there are any liquor tastings. If your cruise line is hosting it, make sure that you set your alarm. This is an excellent opportunity to enjoy yourself and try out many different alcoholic drinks without spending a fortune. You might not get drunk, but the tasting will surely satisfy your cravings.

Fuel up in port
Although you may be on a cruise trip, there will be stops along the way. This is your chance to fuel up with alcoholic beverages at the bar. It isn’t that difficult to find a pub or bar that sells drinks at cheaper prices than on board. Keep in mind that getting bottled beer is a better option if you want something strong. Frozen drinks tend to be mild and might not be enough to get you drunk.

Bring your own wine
Wines can be incredibly expensive on board. Try checking the rules of your cruise line to see whether outside bottled drinks being taken in or not. If they do, it is likely that will permit no more than one bottle per person. You may buy wine from your local supermarket or bring a bottle from home. If there are many people in your group, you will be enjoying quite a selection of wines without having to overpay.

If you’re looking to go on a cruise, get in touch today! We’re happy to help plan the perfect trip for you.

This page contains affiliate links for which we may receive financial compensation when a purchase has been made through one of our affiliate partners.

If you own a café or restaurant and are seeking a Liquor License and do not serve alcohol, you may be missing out on a very profitable component of your business. We’ve compiled a list of the five top questions that we suggest you ask before you get started on the California Liquor License process. If you’re looking for a California liquor license and have additional questions, let us know!

1. What type of license best suits the needs of my restaurant?

Two of the most common license types for restaurants are (a) Type 41 – beer and wine only, and (b) Type 47 – beer, wine and hard liquor. An important state requirement to be aware of is that your restaurant must be a “bona fide eating place” to qualify for either of the above license types. What does “bona fide” eating place mean? Basically, it means that your restaurant must include a suitable kitchen equipped to serve ordinary meals (versus only appetizers to accompany drinks), and show that a minimum of 51% of your gross receipts are from food sales.

2. What type of local permit do I need to serve alcohol?

Before issuing a state liquor license to you, the ABC requires that you obtain any zoning permits that may be required by your local municipality. These zoning permits are most often called Conditional Use Permits (CUP) and, although the CUP process may occur concurrently with the state process, it is different than a liquor license. A CUP permits the serving of alcohol on the property itself and may remain for use by a future business if ownership changes. Whereas, a liquor license is issued to the owners of the business allowing the sale of alcoholic beverages at a particular location. Once you have your liquor license you may be able to bring it with you if you choose to relocate your restaurant. However, you will still likely need to obtain a new CUP.

3. How many other restaurants are serving alcohol in the area?

Both local municipalities and the ABC monitor the number of restaurants serving alcohol within census tracts to avoid “overconcentration” and/or “high crime” rates. “Overconcentration” means that the ratio of existing licenses to population exceeds the ratio of licenses to population in the County. “High crime” exists if the crime rate exceeds the municipality’s average by 20% or more. Therefore, it is possible for two adjacent restaurants to be in separate census tracts and subject to different requirements based upon overconcentration and crime rates. If either overconcentration or high crime rates exist, then you may need to obtain a finding of “public convenience and necessity” (PCN), which may include an additional public hearing. By state law, if the local municipality does not grant a PCN approval, then the ABC cannot approve your license application.

4. How much time am I willing to spend obtaining my license?

The time required to obtain zoning approval can take as little as 3 months to over 12 months. The time to obtain ABC approval can also vary, but usually not as widely. Some local municipalities offer expedited application review that could cut the approval time in half, but costs considerably more than standard review. In the City of Los Angeles for example, expedited review could double your application fee. This leads to the next consideration…your budget.

5. What can I afford to spend obtaining my liquor license?

Submittal fees for a CUP in the City of Los Angeles are approximately $8,000 for standard review and $14,500 for expedited review. For your state license, submittal fees are approximately $650 for a Type 41 license and approximately $12,000 for a Type 47 license. If a new license is unavailable, you may be able to purchase an existing license, which could cost about $30-50,000.

Although these are some of the primary considerations that you should keep in mind before starting the approval processes for alcohol and local permitting, there are many other details that a qualified permit expediter can provide you with. The bottom line is that evaluation of your needs, timing, budget and location as well as comprehensive research with the local and state agencies early in the process can save you time, money and a lot of stress later.

For more information on how we may help you with your liquor license and conditional use permit, contact us!